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'We hope our efforts can bring some joy': Chen Liping and Ya Hui to sell buns for charity

End of an era: Hup Teck, Malaysian soy-sauce maker, to close after 100 years

Welcome to the future: This sleek new cafe at Beach Road has coffee and matcha on tap

CNY goodies and snacks 2025 price guide: Pineapple tarts, kueh lapis, love letters and more

Jeanette Aw and her patisserie back in Japan for Valentine's season

We ask Singaporeans about their best combinations in DON DON DONKI – here are our favourites

Sichuan restaurant ChefLam's opens first overseas outlet in Singapore

Seletar Hill Restaurant set to shutter after 34 years due to owner's health

Popular 126 Dim Sum eatery reopens at Sims Avenue, months after return of Serangoon Road outlet

Zi char eateries here introduce abalone, bak kwa giveaways, lucky draws to win customers for CNY eve reunion

'Just for a potato': Singaporean couple flies to UK to try viral baked dish

Lunar New Year meals to share with friends and family

Hello again, Bedok: Michelin-approved Shi Wei Da Satay Bee Hoon reopens at same location

Slay your lo hei with these unique yu sheng offerings

Best lunches and dinners this Chinese New Year 2025 in Singapore

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